My homemade pizza dough makes two pizzas. It also makes two calzones. I was making sausage, onion and pepper calzones (from leftover sausage, onions and peppers), so I thought I’d make a cheese calzone with the other half of the dough. This recipe will serve 2 to 3 people. Homemade pizza dough 8 oz. ricotta [...]
The great thing about making sausage, onions and peppers is that you can make a calzone with the leftovers. This recipe will serve 2 to 3 people. Homemade pizza dough Leftover sausage, onions and peppers 2 slices provolone cheese 3/4 cup shredded mozzarella cheese 1 egg Kosher salt Preheat your oven to 500 degrees. Roll your [...]
Sausage, onions and peppers is a lovely, basic, classic dish. It’s so easy to make, because you start in a pan and finish it in a Crock Pot. This is great, because the Crock Pot allows you to keep the dish warm as long as you want. You can also use it to transport this [...]
