Archive | Seafood dishes RSS feed for this archive

RECIPE ~ Mussels with White Wine and Pernod

I love mussels, but we don’t eat them often here in Denver. The best place to get mussels is Whole Foods, where they clean them really well and place them in a bag of ice for you to transport home safely. This recipe is easy to make, extremely tasty and will serve two people. Ingredients [...]

Continue Reading

RECIPE ~ Steamed Clams in a Pot

Buying clams in Denver is not inexpensive, but every once and awhile it’s worth it. I bought my clams at Whole Foods to make sure I got good, fresh ones. Serving Size This recipe will serve 2 to 4 people Ingredients 6 dozen steamer clams 3 tbsp. extra-virgin olive oil 1 tbsp. unsalted butter 6 garlic [...]

Continue Reading

RECIPE ~ Lobster Thermidor

I read up on lobster thermidor recipes and came up with a variation that is pretty easy to make. It was lo(wer) calorie and extremely delicious. We enjoyed this recipe with steak au poivre with a brandy cream sauce for New Year’s Eve. Serving size This recipe will serve two people Ingredients Two lobster tails [...]

Continue Reading
Follow

Get every new post delivered to your Inbox.