I always thought pesto was complex, so I never tried to make it. It turns out, it’s extremely easy to make. Combined with homemade pasta, it is wonderful, delicious, hearty and also refreshing. This recipe will make enough pesto to go on pasta for four people. You will need a food processor for this recipe. [...]
It has been awhile since I posted. I have been working a lot and also went on vacation. But since my last post, I’ve been practicing baking at altitude and studying up. When it comes to baking, I have been struggling for an extremely long time with pizza dough. Well, I think I finally have [...]
One of my all-time favorite pastas is carbonara, and it is even more delicious when made with homemade pasta. Prosciutto, onion, garlic, salt, pepper, egg and parmesan / reggiano. How can you go wrong? Well, maybe with the calorie count, but not with the taste. One box fettucine, or equivalent in homemade fettucine One large [...]
