Buying clams in Denver is not inexpensive, but every once and awhile it’s worth it. I bought my clams at Whole Foods to make sure I got good, fresh ones. Serving Size This recipe will serve 2 to 4 people Ingredients 6 dozen steamer clams 3 tbsp. extra-virgin olive oil 1 tbsp. unsalted butter 6 garlic [...]
This one is easy to make but it is not lo-cal. They go great with omelettes, breakfast foods and even steaks. Serving size This recipe serves about four people Ingredients Two baking potatoes 1 1/2 tbsp. unsalted butter 1 1/2 tbsp. oil mixture (extra virgin olive and vegetable oil) Kosher salt to taste Ground black [...]
This is a very simple dish that we enjoyed with coq au vin. It’s easy to make and it’s buttery and delicious! Ingredients 1 package new potatoes (about 15 potatoes) 3 tbsp. butter 2 tbsp. fresh parsley, chopped 1 tsp. white pepper 1 tsp. kosher salt The steps Heat the oven to 350 degrees. Boil [...]
We always buy the big bag of frozen Tyson chicken breasts at Costco. They’re especially delicious, because they’re injected with chicken broth. Plus, they’re individually wrapped so it’s so easy to defrost just two for dinner. We tend to eat them in the summer, when we can grill them in a variety of ways. But [...]
