Learning to Cook

It’s pizza time again! Once again, I’ve pulled out the magical pizza pan, aka the pizza screen, and whipped together a pizza. Homemade pizza dough (here are some recipes) or get the fresh pizza dough from Whole Foods, it’s the best About 2 tbsps. extra virgin olive oil 3 – 4 large cloves of garlic, [...]

One of my all-time favorite pastas is carbonara, and it is even more delicious when made with homemade pasta. Prosciutto, onion, garlic, salt, pepper, egg and parmesan / reggiano. How can you go wrong? Well, maybe with the calorie count, but not with the taste. One box fettucine, or equivalent in homemade fettucine One large [...]